Description
Tasting notes:
dark chocolate and rich caramel with a nutty undertone
Size:
250 g
Grind:
Whole Bean
Origin:
Northern and Southern Thailand
Roast Level:
Dark
Key Ingredient:
100% Arabica beans
Processing:
Wet Processing
Tastes Like:
Intense Italian-style aroma with smoky flavor, rich body and no acidity. Overall, sweet and juicy like brown sugar and rich, dark chocolaty caramel. Perfect for stronger drip coffee, espresso, cappuccino and lattes.